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Compound Butter/Flavored Butter – Savory

Compound butter also known as flavored butter is one of the easiest ways to pack a punch of flavor in any dish. You can make the butter savory or sweet. I have made both and thoroughly enjoy each and everyone I have made.

I made this savory version because I plan on roasting two chickens tomorrow. Two chickens? Well, it is just as easy to roast two chickens as it is to roast one. Then I will have plenty of chicken for various meals this coming week. Sorry, back to topic.

It only takes about 5 minutes to makes this flavored butter. See how easy it is.

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Combine all ingredients into food processor.

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Blend ingredients until well combined.

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Spoon butter mixture on to waxed paper. Roll into a log. Twist ends and fold.

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Wrap butter in plastic wrap. Refrigerate until use.

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Note: You can slice off as much as you want to use. Also, you can freeze the butter until needed.