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Asian Vegetables with Peanut Sauce and Sticky Rice

This meal can be put together in under 30 minutes, actually more like 20 minutes. Which is a good thing when you are really hungry and want something healthy and fairly fast. With just a couple of bags of frozen Asian vegetables, sticky rice and homemade peanut sauce you are all set for a great meal.

  • 1 recipe Peanut Sauce
  • 2 bags of Asian vegetable, without sauce
  • 1 package Innovasian sticky rice
  • peanuts, garnish

First, start making the peanut sauce. Then prepare asian vegetables and sticky rice according package instructions. The  vegetables and sticky rice can be made as the peanut sauce is cooking.

In a large bowl stir together the Asian vegetable and some of the peanut sauce to coat the vegetables. Set aside.

Layer the sticky rice into bowls. Spoon some for the vegetables onto the rice. Ladle some of the peanut sauce on top of the vegetables and rice. Garnish with some peanuts, for crunch.

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Serve. Eat. Enjoy.

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