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Homemade Oat Milk

I made this oat milk because I did not have any, and I did not want to go to the store and buy some. The oat milk is used in some Blueberry muffins I was making. the recipe for the muffins will be posted soon.

Oat milk is great for baking. It adds a subtle sweetness and helps with browning for baked goods. Especially when you are baking vegan. You do not have to go to the grocery to purchase this, if you have rolled oats . This only takes about 60 seconds if you have a high-speed blender, maybe a little longer otherwise.

  • 1 c GF rolled oats
  • 4 c water
  • 1 tsp vanilla extract

You can make this without the vanilla, but why? Vanilla is wonderful, especially for baking.

Add ingredients to blender. Blitz for about 60 seconds. Transfer to a container that will seal.

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Store in refrigerator.

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That is how easy it is to make your own oat milk. Make sure you shake milk before pouring, because it will separate as it settles.

11 thoughts on “Homemade Oat Milk

  1. Very interesting! I may just try this. Would I be able to do it with instant oats instead of GF oats?

    1. I have never tried it with instant oats. Let me know how it turns out.

  2. Great idea! I’ve only made almond milk so far. I wish I would have seen this post before getting rid of the oats no one wanted to eat oops 😬

    1. Thank you for stopping by and the encouraging words. Oat milk is great for baking, especially gluten free or vegan baking.

  3. I had no idea you could do this! Thanks for sharing

    1. Thanks for stopping by. Oat milk is great for gf and vegan baking.

      1. Random fact but it’s also great for soothing chicken pox – we put a sock full of oats in the bath with the kids when they had it and it worked wonders!

      2. Thanks for sharing your tip.

  4. […] 2 c GF All-purpose flour blend […]

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