Giving up grains makes you creative when it comes to baking. It took some experimenting to get the just right all-purpose flour mix. Yet, there are still recipes that I had that called for self-rising flour. More experimenting. This recipe will work for conventional and alternative flours. I hope this will help you whether you use traditional or alternative flours. It is super easy.
- 1 c paleo all-purpose flour (see website)
- 1 1/2 tsp baking powder
- 1/4 tsp sea salt
Mix ingredients well. Store in a sealable container in a dry place.