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Roasted Turkey and Cranberry Salad

I like salads, however, the thought of making a salad just does not thrill me. I do not know why, because once I start digging in I am glad I made one. It makes me feel healthier and happier because I am doing my body some good. This salad is one of my regular go to salads I make.


  • 4 cups romaine, chopped, divided
  • 4-5 oz. roasted turkey breast, chopped, divided
  • 2 tbsp shredded carrots, divided
  • 2 tbsp dried cranberries, divided
  • 2 tbsp sliced almond, divided
  • 2 tsp gremolata (see website), divided
  • your choice of dressing

Begin layering the greens, and continue with the remaining ingredients. Top with favorite dressing. Sometimes I like my salad naked with no dressing just so I can taste all the ingredients and get their full flavor.

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